Nigel Slater’s recipes for roast roots, and hazelnut cookies

The hazelnuts clatter into the warm, shallow pan and I start to toast them over a…

Nigel Slater’s recipes for halibut, and baked apples

In a wretched year, brief moments of joy are to be cherished all the more. Today,…

Nigel Slater’s recipes for baked pumpkin, and orange and poppy seed cakes

I continue to eat my greens, but what I really want right now is golden food.…

Nigel Slater’s recipes for mushroom soup, and edamame fritters

The damp days of early autumn send me, spoon in hand, in search of soup. Cloudy…

Apricot crumble, baked pears, pork with apples: Nigel Slater’s autumn fruit recipes

There are punnets of blackberries and trays of green and purple figs. Late varieties of raspberries…

Nigel Slater’s recipes for lamb patties, and baked celery

There are vegetables I pounce on the moment they arrive. Leafy, crisp and vital, the sort…

Nigel Slater’s black grapes recipes

The vine clambered over the back of the house for a decade or more, the bunches…

Nigel Slater’s recipes for berries with rose geranium sugar and courgettes with lentils

Scattered around the house are terracotta pots of pelargoniums whose leaves smell like turkish delight. The…